Rochmat Aldy Purnomo. Strategi Pengembangan Produk Kuliner Di Pusat Kuliner Pratistha Harsa Purwokerto. JE [Internet]. 2016 Mar. 30 [cited 2025 Apr. 4];21(1):91-108. Available from: http://ecojoin.org/index.php/EJE/article/view/384